Fresh Avocado

 

Fresh fruits are treated with VHT technology (Vapor Heating Treatment) to destroy eggs, pest larvae and pests attached on fruit peels without the use of chemicals and therefore preserving the freshness of the fruit. Products meet export standards for fastidious markets in the world.

Size/Shape

Whole Fruit

Shelf Life

2 week

Packaging

In carton of 5kg; 10kg or upon request

Storage Conditions

Unripe fruits should be preserved at room temperature
Ripe fruits should keep cool at 8-10oC

Availability Season

May to September

Applications

Process into other drinks depending on the intended use.

Instant

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SPECIFICATIONS

Colour

Green

Odor and flavor

Sweet, fatty, fragrant

Material

Fresh Avogado

Brix

10-13

E.coli

Max 100 cfu/g

Coliform

Max 10 cfu/g

Total Place Count

Limited by G.A.P